kiwi benefits
In addition to rich in vitamin C, A, E, potassium, magnesium, and cellulose, kiwifruit also contains nutrients that are rare in other fruits - folic acid, carrot, calcium, lutein, amino acids, and natural inositol. . . The nutritional value far exceeds that of apples, oranges, papayas, bananas, grapefruits, honeydew melons, strawberries, etc.
Nutritional value
٭ Rich in inositol and amino acids - can inhibit depression, supplement brain power loss of nutrition
٭ The perfect ratio of low sodium and high potassium - can supplement the physical strength lost by working overtime and nightly
٭ Contains a lot of kiwifruit - can promote blood smooth, calm, lowering blood pressure and enhance sexual performance
٭ rich in pectin and vitamin E- almost no fat kiwi, heart health very helpful
aid, can reduce cholesterol.
٭ It has strong antioxidants, low sodium and high potassium, rich magnesium and arginine to avoid vascular occlusion. . .
Etc., for the prevention and improvement of coronary heart disease and hypertension.
٭ Containing lutein - can prevent lung cancer and prostate cancer. Lutein can also accumulate in the retina to prevent
flaking and protect eyesight.
٭ Contains high amounts of vitamin C - strengthens the immune system and promotes wound healing and iron absorption.
٭ Contains bran amino acids and arginine - strengthens brain function and promotes growth hormone secretion.
٭ contains magnesium rare in other fruits - Magnesium helps bones synthesis, protein and energy metabolism and maintenance of God
the normal function by the system.
٭ Rich in folic acid - prevent pernicious anemia and effectively reduce the risk of cardiovascular disease.
٭ Contains inositol-inositol to help the development of brain function and also help lung function in premature infants.
٭ Rich in cellulose - can promote bowel movements to prevent colorectal cancer, while chlorophyll ingredients have the effect of fighting liver cancer.
In addition to rich in vitamin C, A, E, potassium, magnesium, and cellulose, kiwifruit also contains nutrients that are rare in other fruits - folic acid, carrot, calcium, lutein, amino acids, and natural inositol. . . The nutritional value far exceeds that of apples, oranges, papayas, bananas, grapefruits, honeydew melons, strawberries, etc.
Nutritional value
٭ Rich in inositol and amino acids - can inhibit depression, supplement brain power loss of nutrition
٭ The perfect ratio of low sodium and high potassium - can supplement the physical strength lost by working overtime and nightly
٭ Contains a lot of kiwifruit - can promote blood smooth, calm, lowering blood pressure and enhance sexual performance
٭ rich in pectin and vitamin E- almost no fat kiwi, heart health very helpful
aid, can reduce cholesterol.
٭ It has strong antioxidants, low sodium and high potassium, rich magnesium and arginine to avoid vascular occlusion. . .
Etc., for the prevention and improvement of coronary heart disease and hypertension.
٭ Containing lutein - can prevent lung cancer and prostate cancer. Lutein can also accumulate in the retina to prevent
flaking and protect eyesight.
٭ Contains high amounts of vitamin C - strengthens the immune system and promotes wound healing and iron absorption.
٭ Contains bran amino acids and arginine - strengthens brain function and promotes growth hormone secretion.
٭ contains magnesium rare in other fruits - Magnesium helps bones synthesis, protein and energy metabolism and maintenance of God
the normal function by the system.
٭ Rich in folic acid - prevent pernicious anemia and effectively reduce the risk of cardiovascular disease.
٭ Contains inositol-inositol to help the development of brain function and also help lung function in premature infants.
٭ Rich in cellulose - can promote bowel movements to prevent colorectal cancer, while chlorophyll ingredients have the effect of fighting liver cancer.
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